/$35.00
Lifted violet perfume with blue fruits, white pepper and Asian spice.
Concentrated and silky palate showing red and black fruits, jube with hints of
aniseed and peppercorn. Subtle tannin and balanced acidity lead to a long even
finish.
AWARDS & REVIEWS
James Halliday | 94 Points
"Blood plum, kirsch, ferrous notes and red dirt – these are the regional hallmarks of Frankland River shiraz, and once you smell them, it's hard to see anything else. This is plush and structured, with a 50/50 split of savoury spice and sweet fruit. Engaging, and bloody brilliant value for money. Elegantly muscled." - Erin Larkin
/$35.00
COLOUR
Deep garnet with a purple hue
NOSE
Lifted blueberry, sweet herbal notes, and toasted oak spice.
PALATE
Ripe blackberry, cassis, dark chocolate, and dried mint provide a generous palate, with fine, well-structured tannins and a gentle acidity leading to a long finish.
Read Full Tasting Note
/$35.00
COLOUR
Light straw.
NOSE
Grapefruit and citrus blossom, bath salts and sherbet.
PALATE
Spiced citrus fruits upfront, mandarin and a lovely acid backbone that drives the wine to a long, clean finish.